MAIN COURSES
Baked Ćevapi with Peppers and Kaymak
Grilled beef kebabs baked in clay pot with homemade cream from Tara and spicy “Goat Horn” pepper
Contains: Dairy
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Chef’s Beefsteak Patty
Beefsteak patty stuffed with dried spicy “Vezenka” pepper, gouda cheese, and served with onion chips on puff pastry and “Goat Horn” paprika from Donji Lokošinci
Contains: Gluten, Dairy
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Chicken Saltimbocca on Spiced Potatoes
Fresh chicken fillet from Bajina Bašta wrapped in Golija prosciutto, cooked in white wine and butter sauce with spiced potatoes
Contains: Dairy, Alcohol
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Mangalica Sausages on Mashed Potatoes with Dijon Mustard
Set of three homemade sausages: regular, spicy and sausage with cheese and all are from free-range Mangalica pork served on creamy mashed potatoes with Dijon mustard with mustard seeds
Contains: Dairy
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Pork Ribs in Kaymak with Baby Potatoes
Fresh pork ribs in domestic cream from Tara served with young Ivanjica potatoes
Contains: Dairy
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Roasted Veal with Aromatic Potatoes in Pan Gravy
Juicy veal from Stara Planina roasted with potatoes in its natural gravy
Add to OrderRump Steak Tagliata on Creamy Potato Purée with Black Truffles and Chimichurri Sauce
Beef rump steak from Homolje mountain, sliced tagliata-style, served on truffle potato purée with chimichurri sauce
Contains: Dairy
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Smoked Pork Knuckle Baked with “Mlinci” Flat Noodles
Slow-cooked smoked pork knuckle baked with traditional homemade “mlinci”
Contains: Gluten, Dairy
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Tenderloin stake with Twice-Baked Potatoes and Choice of Wine, Mushroom or Pepper Sauce
Tenderloin from Stara Planina served with twice-baked potatoes and your choice of sauce
Contains: Gluten, Dairy, Alcohol
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Tuna Tartare
Finely diced fresh tuna with avocado, lime juice, soy and sriracha sauce, and fresh herbs
Contains: Gluten, Shellfish
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Vegan Zucchini & Rice Moussaka
Baked zucchini layered with rice and vegetables
Contains: Dairy, Egg
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